Healthy Private Chefs Hong Kong. Hire Chefs at Home

First-class service and event. Hometainement organised a last minute Christmas party for my client and everything was completely seamless. I really couldn't fault anything and would use them again in a heartbeat. My client was so thrilled.

Jacob was awesome. No fuss, straight forward to deal with and cooked fantastic food! Thoroughly recommend his services!

I hired Jacob to put together an 8 person menu including canapés. He arrived a couple of hours ahead of the dinner and got to work. He put everything together with the minimum of fuss. Food was fantastic, presentation top-notch. He was a major part of a great night.

We all had a fab time at the wine tasting and it was great to meet you Fleur! I thought it was very educational without being too much information and it was fun! The wine and cheese selections were also fab

Evy is incredible !! Thrilled to have found Evy!

I had Miss Mimi cater a Chinese New Year party for 80 people at my home. She did everything from plan the menu, organise the serving dishes to keep on the theme, prep, cook and left my kitchen spotless. And the food was out of this world. She staggered it so it was all hot and fresh and kept a constant mix of dishes she sent out. She did so much research to come up with a wide range of substantial hors d’oeuvres that ranged from vegetarian to quite filling meat dishes. She even went as far as to get the right color orchids to decorate the dishes as well. Nothing was left to chance and she was meticulous about her process. I can’t wait to use her again!

Jacob cooked for us and a group of friends for my husband’s birthday. It was excellent! Not only was the good delicious (and the kitchen left spotless) but Jacob was very friendly too. He was happy to have our 3 young children watch him prepare the food and answered their endless questions. It was a wonderful evening thanks to Jacob!

Laila was an absolute star at our event. Thank you Hometainment for being super easy to work with!

The food, drink and music were perfect.

What a pleasure and what a feast!! Chef Mickael delighted and surprised us with a relaxed but superbly elegant menu for a Monday night gathering featuring deliciously combined and foraged ingredients from the Sussex countryside…. And we cheated a little on the vegan theme with the most insane wild wood oven smoked salmon joint served as a cheeky accompaniment on the side. Definitely to be repeated … and soon!!!