Table grazing Private Chefs Hong Kong. Hire Chefs at Home
Delight in table grazing dining with HOMETAINMENT chefs in Hong Kong. Perfect for home or office, enjoy expertly prepared, authentic flavors. Book now!

Delight in table grazing dining with HOMETAINMENT chefs in Hong Kong. Perfect for home or office, enjoy expertly prepared, authentic flavors. Book now!
Delight in table grazing dining with HOMETAINMENT chefs in Hong Kong. Enjoy exquisitely prepared charcuterie boards, artisanal cheeses, fresh fruit, and gourmet selections perfect for home or office events. Elevate your dining experience with a beautifully curated spread. Book now!
Simply fill out our request form and let us know the details of your event. Our team will craft a personalised proposal based on your needs and budget.
Delight in table grazing dining with HOMETAINMENT chefs in Hong Kong. Enjoy exquisitely prepared charcuterie boards, artisanal cheeses, fresh fruit, and gourmet selections perfect for home or office events. Elevate your dining experience with a beautifully curated spread. Book now!
These FAQs provide valuable information for potential customers interested in our experiences, ensuring a clear understanding of what each service entails.
Yes, the majority of our private chef experiences will require a minimum spend for the experience, starting at around £300.
Yes, the majority of our chefs will be able to adapt their menus to cater for those with any allergies or dietary requirements. We recommend speaking to the HOMEtainer directly to ensure they can meet these requirements before booking. We also offer many vegan and vegetarian experiences!
Every HOMEtainer will advise you on what you need to provide for the experience. Most of the time it will of course be the kitchen space, as well as any serveware and cutlery.
We have private chef experiences that cover a whole host of cuisines. Choose from Chinese, Italian, Scottish, Persian, Spanish, South American and much more.
Yes, if you’re looking to host a breakfast or brunch then we have some great private chefs for the job. From brunch to grazing boards there is something for everyone.
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